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Good Game Triumphs Again!

18 March, 2019
One of the UK’s most successful charcuterie companies was recognised with Best Food / Drink Producer at the Exeter Living Awards. The glitzy do, on Thursday 7 March 2019, was held at The Great Hall at Exeter University.  

SALCOMBE GIN WINS WORLD’S BEST GIN DESIGN

12 March, 2019
The results have just been announced for the highly prestigious World Gin Awards and Salcombe Gin has been awarded the ‘World’s Best Gin Design’ for its Voyager Series ‘Mischief’ gin, which was created in collaboration with Mark Hix MBE.   

Lick the Spoon go plastic free this Easter!

25 February, 2019
WIltshire artisan chocolatier Lick the Spoon has launched its much anticipated 2019 Easter Egg Collection in all new plastic free packaging. The range features a set of six luxury Art-Deco themed eggs with truffles based on original 1920s cocktail recipes including Brandy Alexander, Mary Pickford, Pink Champagne and Negroni. 

INTRODUCING CHILLI KETCHUPS FROM THE SOUTH DEVON CHILLI FARM!

20 February, 2019
From the company that knows its chillies, the South Devon Chilli Farm are giving fans their signature chilli twist to the UKs favourite condiment with a range of three new delicious chilli ketchups - cool jalapeno, smoky chipotle and hot habanero.

SALCOMBE BREWERY CO. LAUNCHES NEW ISLAND STREET PORTER

28 January, 2019
Salcombe Brewery Co. is delighted to announce the launch of a brand new addition to its much-loved range of beers. Island Street Porter (ABV 5.9%), the third beer in the brewery’s craft beer range, is a rich velvety porter and can be purchased online, from local stockists or directly from the brewery in 330ml bottles.  

CELEBRATE VALENTINE’S DAY WITH A 'SPEED TASTING' - HOSTED BY SOUTH WEST WINE SCHOOL AND SUSY ATKINS AT KINGSTON ESTATE

24 January, 2019
Celebrate Valentine's Day with a 'speed tasting', hosted by South West Wine School and Susy Atkins at Kingston Estate  

Step Aside Whisky, There’s a New Spirit in Town - Hattiers, a new premium rum, has launched!

23 January, 2019
From the shores of the Caribbean and Central America, to the rugged coastline of Devon’s South Hams, Hattiers Rum: a new premium rum has launched, and it’s already accumulating gold and silver international awards.  

GIN & GASTRONOMY FINE DINING EXPERIENCES IN COLLABORATION WITH BORINGDON HALL AND SALCOMBE HARBOUR HOTEL

17 January, 2019
Internationally acclaimed Salcombe Gin continues its series of Gin & Gastronomy dining experiences in 2019, celebrating the versatility of its collection of award-winning gins with events taking place at Boringdon Hall on Friday 1st February and Salcombe Harbour Hotel on Friday 1st March.  

SALCOMBE BREWERY CO. TO RAISE FUNDS FOR SALCOMBE RNLI LIFEBOAT IN 2019

15 January, 2019
Salcombe Brewery Co. is delighted to reveal that it will be supporting the RNLI by donating 5 pence to them for every pint of Lifesaver sold in 2019, the year in which Salcombe commemorates 150 years of having its own Lifeboat Station.  

Marvellous Maple Syrup Fudge from Copperpot!

17 December, 2018
Cornish based confectionery connoisseurs, Copperpot Fudge, are launching a new flavour: Maple Syrup Fudge!  

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