The Swan

To some we are their local, good for a quick pint by a cosy fire. To others we are an inn with beautiful bedrooms and a restaurant where they can treat themselves to a delicious but unpretentious meal. Whoever you are, The Swan will welcome you. In the kitchen River Cottage trained Tom Blake creates vibrant and unfussy food using local and seasonal ingredients. The menu changes twice a day. We bake our own bread, cure our own bacon and make no compromise on flavour.