Something for Supper
Eat West Country was set up early in 2013 by Marina and Angela Jarrett, and we are ably assisted by a team of exceptional people. At Eat West Country we are passionate about people, their nutrition and foody joy. Our service is friendly, flexible and helpful. Our kitchen is based on Godminster Farm, near Bruton in Somerset where we are spoilt with wholesome produce from the farm and from all over this abundant region. Our food is always cooked from scratch. Rarely do we use products that are pre-made and if we do, we are careful to use quality products where our preference is as preservative-free as possible. Our aim is to understand our clients’ needs and fulfill them as best we can. We are very happy to cater for people with specific dietary requirement and we love clean eating. We love all things British and where possible will support a locally made product from a artisan producer nearby. As no two events are the same, we look forward to hearing your brief before sketching out a tailor made package/ estimate for what we hope, will be the beginning of a happy adventure.
Award | Description | Category | Year | Result |
---|---|---|---|---|
Ready Meals & Soups | Chicken in White Wine with Bacon, Mushroom & Shallots | Product - Ready Meals & Soups | 2024 | Silver |
Sweet Bakery & Desserts | The Best Fruitcake | Product - Sweet Bakery & Desserts | 2024 | Gold |
Sweet Bakery & Desserts | Eat West Country Mince Pies | Product - Sweet Bakery & Desserts | 2023 | Gold |