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Capreolus guanciale featured on BBC Saturday Kitchen

27 April, 2020
Capreolus Fine Foods featured on the BBC's Saturday Kitchen show on 25 April 2020. Their English-made guanciale was centre stage in a spaghetti all’amatriciana dish prepared by Michelin-starred chef Theo Randall.

MC Kelly launch new online brand to sell direct to consumers

24 April, 2020
M.C. Kelly have launched a new online brand: www.themeatboxcompany.co.uk, selling frozen meat boxes directly to consumers.

Cornish distillery celebrates first birthday and awards success

21 April, 2020
A Cornwall-based distillery has received three industry accolades, including two top awards at the World Rum Awards, in the same month it celebrates its first anniversary.

Burts Snacks steps up to support local key workers

09 April, 2020
Burts Snacks, one of the UK’s leading independent snack producers, has outlined plans to support local key workers across the South West.

Sustainable Easter Range for 2020 from Lick the Spoon

16 January, 2020
Taste of the West champion chocolate award winner Lick the Spoon have launched the core of their sustainable Easter 2020 range. 

Gifts for your Valentine

14 January, 2020
Salcombe Brewery Co. has the perfect present for your beer-lover this Valentine’s Day.

Dartmoor Brewery offers 100 casks for 100 good causes

18 November, 2019
Leading South West producer of traditional ales, Dartmoor Brewery, has launched a new initiative supporting local charities, community causes and fund-raising events with the donation of 100 casks of the award-winning Jail Ale to 100 worthy causes.

Bristol tastes success in global food and drink awards

14 November, 2019
Bristol’s burgeoning food and drink sector is this week toasting the city’s success in helping land the prestigious title of the world’s best food or drink destination.

Harry’s Cider Company launches authentic mulled cider flagons on Apple Day

21 October, 2019
Somerset craft cider producer Harry’s Cider Company is launching an authentic mulled cider in a traditional glass flagon, which will be available from ‘Apple Day’ on 21 October.

Pinkies up – Pig & Pallet have just launched an afternoon tea with a piggy twist

18 October, 2019
The Pig & Pallet in Topsham has just beefed up the nation’s pastime of afternoon tea, with a knock-out version straight from the smokehouse.

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