Set in the island’s old sail loft on the fringe of the village, in proximity to the ticket office, that looks out over our ancient harbour. The Sail Loft, with the influence of head chef and avid forager, Gregory Milne, has embraced the local, seasonal and sustainable ethos of St Michael’s Mount’s food and beverage offerings. The Sail Loft serves a wide selection of light lunches, home-made breads and cakes, as well as daily specials, using the best local, seasonal and sustainable ingredients. Enjoy tucking into a dish of fresh, locally landed fish, seasoned with herbs from our very own Kitchen Garden. Or treat yourself to our Cornish sharing platter and enjoy a variety of produce that our area has to offer, from home baked ham, local cheese, mackeral pate, homemade chutney, salad and crusty bread.
And how could we forget – Cream Teas! It is not a proper visit to Cornwall without sampling the county’s delicacies. Our scones are baked fresh every day and are served with delicious clotted cream and locally made soft-set strawberry jam.