Northcote Manor is a wisteria clad building comprising of 11 ensuite individually designed bedrooms. Our restaurant has been awarded 2 AA Rosettes. Richie, our head chef encompasses the best of local ingredients to create his menus.
Old Vicarage Hill, Davidstow, Camelford, Cornwall, PL32 9XR
Pendragon Country House offers 5 star multi award winning luxury guest accommodation in North Cornwall. This high quality & truly guest centric B&B is set in relaxed yet sumptuous surroundings offering bed & breakfast, evening meals, weddings & large events.
We offer a 'Plat Du Jour' style of dining and dinner is available most nights excluding Sunday (unless for a special event) and is normally served between 7.30pm & 8.00pm, so there is plenty of time for an aperitif . The home cooked menu of the day is prepared from locally produced high quality ingredients. It will be seasonally sensitive British home cooked fare, with influences from Europe and around the world. The menu of the day, as the name suggests, is a set option, so you will need to let us know in advance if you wish to dine.
Our sister properties, Pendragon Country Cottages, are ideally located as a base for enjoying North Cornwall. We offer two self contained cottages each with two bedrooms that will provide ideal accommodation for 4+ guests. The cottages can be interconnecting and can accommodate 8+ guests together.
Think of a classic holiday photo. Chances are it' a shot of your family at a table, smiles on faces, food on plates - and maybe a few drinks on the side! Family meals make a holiday, whether it's fish and chips by the sea, fine dining in a restaurant, or a steaming latte to go. We're excited to be introducing our new Surf bay restaurant and bar, as well as our very own Cooks of Perranporth fish and chip take away coming to Perran Sands. If that wasnt enough 2013 will see our new Funky Fish restaurant opening as well.
Port Gaverne is a tiny, peaceful cove on Cornwall's dramatic north coast, one headland away and a five minute walk from Port Isaac. In our restaurant, the menu changes every day but expect seasonal, coastal, no-ego food. Your dishes will be cooked simply and with integrity by a new team who have learnt their trade under some of the UK's top Michelin-star chefs. We are surrounded by the most incredible, fresh, abundant food here in Port Gaverne, so when we say it's as fresh as possible it means if we haven't gone fishing off the rocks when the mackerel are in, we've got it off Jim's boat 50 yards from our front door.
We have 15 rooms, all transformed into quality en-suites without losing their traditional quirky character.
Units A-B Odhams Wharf, Topsham, Exeter, Devon, EX3 0PB
Posh Nosh has achieved a leading reputation for creating superb food and delivering first class events across the West Country at weddings, private parties, intimate family occasions & corporates events. Our talented team of dedicated chefs pride themselves on using local, seasonal foods, presenting innovative menus with flair and imagination.
Independent country house hotel situated in an outstanding location overlooking moors and tors. We have eight bedrooms and a restaurant. The atmosphere is welcoming and friendly, the food is all seasonal and locally sourced where possible. It is freshly prepared with daily changing menus. As relaxing as a stay in the country with friends.
Chef and proprietor Matthew Tilt and his wife Elizabeth take pride in their welcoming, family-run restaurant. Renowned for consistency, their exciting and varied a la carte and house menus are lovingly created using some of the West Country's finest produce. Don't let your friends be the first - come and try Rodean for yourselves!
We love food and cooking at The Rose and Crown. We like to think our dining experience is our main attraction - we keep it simple, but offer excellence. We offer a stylish and skilled approach to your pub experience. Our focus lies heavily with serving high quality, restaurant standard pub food that is affordable and enjoyable. So if you fancy sitting near the log fire in the bar area with freshly cooked fish and chips with a pint, or if you'd like a real gastro treat in the restaurant, our team are here to look after you.