Under the wide open Somerset skies, surrounded by fields and hedges and trees, lies The Pilgrims Restaurant, an old stone Pub now in the guise of award-winning Restaurant, complete with Rooms. With a passion for local produce which inspires a menu of unique dishes and an attention to detail which, should you choose, will guarantee a memorable stay. And, since The Pilgrims has been a pub for most of its many years, we have kept the bar and the lounge with its log fire to relax around, either pre or post dinner or after a bracing walk if you're staying.
The Pilot Boat is a traditional Dorset pub set in the heart of the busy seaside town of Lyme Regis that is popular with locals and visitors alike. Produce is bought daily depending on seasonality, from what is offered by nearby farms, caught in the sea, grown in the garden, foraged, shot or available at good local suppliers. They take their drink seriously as well, and in line with their keep it local ethos, all of the cask ale is brewed by the award winning Palmers in Bridport brewery, just down the road. The wine list is well considered, sampling a good cross section of grape varieties that complement the menu.
We are a family run business serving freshly made, stone-baked pizzas and breads at festivals and events. We make the pizzas and breads from scratch using the finest home grown and local ingredients. Pizzas are baked in our mobile wood-fired ovens.
Whether you are dropping in for fresh coffee and a lazy breakfast in the morning, a bowl of award winning Exmouth Mussels and a glass of wine at lunchtime or a steak and freshly grilled fish in the evening, all will be enjoyed in the restaurant's comfortable relaxed surroundings with views of The River Exe and Exmouth Marina. Given our location on the quayside, it will come as no surprise that we major on seafood and in particular shellfish. Choose from Lyme Bay Crab or Lobster, River Exe Oysters or Exmouth Mussels, all of which are landed just 20 yards from our front door - it just could not be any fresher.
The Puffing Billy is located in the beautiful village of Exton on the east side of the Exe estuary. We offer a dynamic, seasonal menu of locally sourced produce inside a cosy, recently revamped stylish interior. We change our menus regularly and have a daily changing specials board utilising local produce. Our bar offers a wide range of drinks which include an interesting range of soft drinks, regularly changing real ales, an extensive wine list, over 100 spirits and a full coffee menu.
Awarded Taste of the West's Best Dining Pub in 2018/2019, The Rising Sun is a charming pub in the great little city of Truro, offering superb food and drink in a welcoming and relaxed environment. With a love for the food culture and the abundance of wonderful produce in Cornwall, Tom and the team work with local suppliers to showcase the best seasonal produce in ever evolving menus.
An award winning eco friendly hotel, opened in September 2009. We invite you to discover an escape for grown-ups, to eat, dream and play in peace. Simply put, we are a beautiful 37 bedroom hotel for adults, built to the highest eco standards, boasting delicious locally sourced food and the best Ayurvedic inspired spa you can imagine.
The Sea Shanty Beach Cafe is nestled in the heart of the East Devon 'Area of Outstanding Natural Beauty' on the Jurassic coast between Sidmouth and Beer. We offer an informal and relaxed eating atmosphere, serving homemade traditional food, right on the beach!
Lucky enough to be surrounded by hardworking, talented food producers, our fresh crab is landed on the beach right on our doorstep by John. Local ales come from the micro brewery a stones throw away. Salad, eggs, pasties, and cakes are all produced within walking distance. On top of that, our bread comes from our very own bakery in nearby Sidmouth. You really couldn't get any more fresh, local or delicious!
The Swan is the oldest pub in Bampton and offers a relaxed and welcoming atmosphere, alongside traditional pub food, fine wines and real ales all at affordable prices. The Swan is passionate about using local produce and create some real pub classics such as sausages and mash, cod and chips, pies, grilled rump steak and baguettes with a great choice of sweets to tempt. They have well-kept real ale on the hand pumps with guest ales and a keen selection of wines to suit all tastes. There are also two comfortable double rooms and a twin room for bed and breakfast at the premises.
To some we are their local, good for a quick pint by a cosy fire. To others we are an inn with beautiful bedrooms and a restaurant where they can treat themselves to a delicious but unpretentious meal. Whoever you are, The Swan will welcome you. In the kitchen River Cottage trained Tom Blake creates vibrant and unfussy food using local and seasonal ingredients. The menu changes twice a day. We bake our own bread, cure our own bacon and make no compromise on flavour.