The Hare & Hounds is a traditional country pub in Waytown, Bridport with a beautiful big garden and stunning views over the Dorset countryside. The pub itself is cosy with a fire, genial hosts and terrific, wholesome food! There's a fine selection of Palmers Brewery's ales available from the cask. The homemade pies are fabulous, and the Sunday roasts offering a fine selection of local meats have become a speciality. Their fresh fish is caught lcocally and vegetables come from within a ten mile radius, near Beaminster.
The Pilot Boat is a traditional Dorset pub set in the heart of the busy seaside town of Lyme Regis that is popular with locals and visitors alike. Produce is bought daily depending on seasonality, from what is offered by nearby farms, caught in the sea, grown in the garden, foraged, shot or available at good local suppliers. They take their drink seriously as well, and in line with their keep it local ethos, all of the cask ale is brewed by the award winning Palmers in Bridport brewery, just down the road. The wine list is well considered, sampling a good cross section of grape varieties that complement the menu.
The Eastbury Hotel Ltd, 78 Cheap Street, Sherborne, Dorset, DT9 3BY
The Three Wishes sits in the heart of historic Sherborne offering a relaxed environment in which to enjoy quality, local produce including fresh fish from Jon The Fishman and Samways in West Bay, meats and cheeses from Dorset and award-winning beers from Weymouth. We serve breakfast and lunch 7 days a week and offer a cafe/bistro menu. We're also open 2 evenings a week. Most of the produce used is sourced from within 20 miles showing our passion for locally produced food and drinks.
The Anchor Inn, High Street, Burton Bradstock, Dorset, DT6 4QF
Our Head Chef, Nathan Givans, uses the finest local seafood, meat and vegetables, when available, to achieve exceptionally high standards of quality and fresh ingredients. Our famous restaurant menu has been found on chalkboards all around the restaurant areas for years, but recently we have decided to publish printed menus, as our restaurant menu is available throughout the pub. However, our restaurant menu is still extremely flexible, with main dishes served with a choice of many side dishes, as well as seafood, meat and vegetarian specials, forever changing.
Here at The Anchor Inn, we serve a range of award-winning real ales and ciders fit for the season and the best lagers all year round. Hand-in-hand with our reputation for food, we are equally well-known for our great-tasting beer, well-kept cask ales and overall meticulous attention to detail to ensure our beverages taste as good as they possibly they can. We also offer a varied selection of premium-brand and local spirits, a carefully chosen list of white, red and rose wines, popular fruit juices and even non-alcoholic bottled beer. With the ever-growing popularity of Gin, we boast our own Gin Menu, offering a premium range, each of which have their own story and unique taste.
The Street, The Street, Charmouth, Dorset, DT6 6PE
An especially popular small village local in the Dorset village of Charmouth, set at the mouth of the River Char with the world-famous fossil hunters paradise along the local beaches. A very welcoming atmosphere, with a regularly updated menu and the promise of a good night out for lovers of pub games, sport and respite from everyday life.
We have a fantastic snug restaurant above the bustling bar that is a favourite for families and couples to enjoy their meals. Fairy lights create a warm atmosphere perfect for a meal out. Our menus are specially curated by our fantastic chef and staff to bring you fantastic fresh food that you can enjoy all day. We love to use local produce and always ensure we are bringing the freshest ingredients such as our meat from Taste of Devon butchers, produce from Dart Fresh, baked goods from Charmouth Bakery and fish from Westcountry catch.
In addition to this menu we also offer a separate lunch menu and an ever changing selection of specials only available when visiting Thursday - Sunday.