Jon Thorner's began with one simple idea: to offer good food, locally sourced. Starting in 1976, Jon Thorner's was one of the region's very first farm shops and specialised in providing locally reared meat. In this time the business has grown from a single farm shop, to a franchise of butchery counters, a large range of hand made foods, supplying local produce wholesale and running a cafe. But one thing which has remained consistent throughout the years is the quality of our products and where we source them from. We have always focused on supporting local suppliers; Jon has developed an excellent reputation and is respected for his attitude towards local sourcing. We champion the best Somerset has to offer, all under one roof.
White Row Farm, Beckington, Frome, Somerset, BA11 6TN
White Row Farm Shop, Fishmongers and Butchers sells as much local produce as possible, including pork from our pigs, eggs from our chickens, and vegetables from our fields. We also keenly support other farmers and producers in our local area. Fresh fish is available from the Scallop Shell Fishmongers; the Scallop Shell Fish and Chip Shop offers top quality fresh fish fried to order; and the Scallop Shell Cookery School is run by chef and fishmonger Garry Rosser. The White Row Butchery is run by Jon Thorners and we offer an excellent range of all meats. The deli counter offers a wide selection of cheeses, cooked meats, pates, sweet and savoury bakery, plus pastries and delicious homemade tarts. The White Row Bakery is supplied by the wonderful Hobbs House Bakery. Our selection of products is constantly growing and we strive to find new and exciting products for our customers. We are proud to supply local produce, especially those which the West Country is famous for, such as our excellent selection of locally produced cider and ice-cream.
Country hotel in the heart of the Quantocks with a restaurant that specialises in using the produce of the region's finest growers, farmers and producers. Combining their skill for producing quality products with our passion for food has enabled the brigade at Combe House to showcase the best that Somerset has to offer.
Cow & Apple is Yeovil’s newest restaurant with a laid back, chilled environment. Our menu is focused on the humble beef burger and we have many varieties of cider to choose from. A handful of happiness made fresh to order. Not in the mood for burgers? We've got tacos & fully loaded West Country sausages. Join us for breakfast, lunch & dinner in Yeovil town centre for the best burgers in town. We serve breakfast from 9:00am and from 12:00 onwards we are on our daily menu.
The community run Mells Village Shop was opened by Kevin McCloud in 2009. The Cafe, opened by Mary Berry, followed in 2011. Together, the shop and cafe are the hub of village life as well as providing a popular pitstop for tourists,walkers and cyclists.
This splendid village pub offers a warm and friendly welcome. Sample some great real ales, tasty snacks and mouthwatering, home cooked meals, made from locally sourced ingredients. Look out for the daily specials board for a wide choice of meals. Head Chef and landlady, Nicola and her team, produce wonderful food from the best quality ingredients, sourced locally where possible. Enjoy a glass of wine, or quench your thirst with a perfectly kept pint of Palmer's Brewery ale. They also offer accommodation.
A luxury hotel in Somerset's beautiful rolling countryside, Ston Easton Park blends rich heritage with the exacting standards of a four-star hotel. Not only does the hotel boast an idyllic Mendip Hills setting, but it also features an authentic Victorian garden that provides much of the produce used in our award-winning restaurant. We believe really fresh vegetables are an essential part of outstanding cuisine, and our Victorian kitchen garden provides much of what is needed backed up by the best local producers. The outstanding cuisine on offer in our fine dining restaurant creates a uniquely desirable dining experience of international renown, and The Sorrel Restaurant counts amongst the best in Bath and Wells.
18 St James Street, South Petherton, Somerset, TA13 5BW
The Brewers Arms is a busy 17th century freehouse situated in the heart of South Petherton. There is an adjoining 40 seater restaurant serving traditional home cooked food and a friendly welcome is assured. We also offer ensuite accommodation and have a rear garden, skittle alley and hold annual beer festivals.
The Crown, a 15th century coaching inn in the heart of Wells, features a popular restaurant - Anton's Bistrot - and the equally popular Penn Bar. Menus offer an eclectic selection of dishes featuring the best local produce, providing diners with delicious, reasonably priced meals. Local ales and ciders are available too.