A Hedgerow inspired Vegan Street Food vendor, defined by the seasons for the freshest tastiest food offerings. Made from scratch in our Dartmoor kitchen, vending at local events, markets and working in collaboration with other local artisan producers.
The Old Inn is located in the picturesque village of Malborough, in the heart of the South Hams. We are the Ideal hub for Visits into the historic towns of Salcombe & Hope Cove which are both 2 miles away. Ease of access to Dartmoor, Dartmouth and beyond.
The Old Inn is the perfect place for a drink or a bite to eat with friends and family. The friendly, lively and cosy atmosphere is what makes The Old Inn a place to remember.
The Castle Inn, Lydford is a quintessential 16th century inn with nine bedrooms resting on the fringes of Dartmoor National Park. With low ceilings, wonky walls, open fires and character in abundance. The pub is situated just off the A30 between the market towns of Okehampton and Tavistock (both 10 minutes away) in the quiet, charming village of Lydford, just 200m from the entrance to the majestic National Trust site of Lydford Gorge. We are surrounded by invigorating walks, horse trails and national cycle routes, with cosy corners and roaring fires in the winter months and large beautiful gardens to enjoy in the summer, there’s something for everyone year round.
The pub has a main bar, snug, restaurant and lounge, nine bedrooms and large beautiful gardens. Our menu is full of pub and British classics, our food is traditional, homemade and honest and our ingredients sourced from local producers. The bedrooms offer a calm, simple space to unwind and relax at prices from £75 to £100 per room including breakfast.
Most importantly we aim to provide genuine, warm and friendly hospitality to all our guests, so whether you are a local from up the road or a visitor from afar we hope to welcome you time and time again.
The Millbrook Inn, South Pool, Kingsbridge, Devon, TQ7 2RW
Welcome to the Millbrook Inn – gloriously situated in the charming village of South Pool, Devon. A place to discover and enjoy great, honest cooking in an atmosphere that celebrates why villages need pubs and pubs need villages. Head Chef Iain Dawson is bringing his innovative style of classic cookery to the Millbrook kitchen, a fresh new take on the dining menus that we are very excited about.
It’s no secret that we love our local produce, and the Millbrook Kitchen’s cooking philosophy makes sure every bit of the phenomenal ingredients we procure has a role to play in our dishes. Whether it’s foraged herbs, veg from the neighbours, the finest cuts from the farms that work with us – everything is there to please the palate, and nothing goes to waste.
A delicatessen specialising in all things fishy. We sell the freshest wet fish imaginable, sourced from local day boats, with marine conservation in mind. Also selling a wide range of delicious deli, outstanding olives, contemporary local pottery and inspired cooked fish dishes to take away.
Seaton House, Main Road, Exminster, Devon, EX6 8DB
Hello from owners Ben & Sally Sullivan. After ten years of working in an office and dreaming of starting our own food business, a shop in Exminster came up for sale and we thought we would take the plunge. The Ginger Cat Deli was born on 1st July 2015!
Our passion is home baking. From pasties, pies and sausage rolls to our famous scotch eggs, cakes and traybakes – the list goes on and we are increasing our range all the time.
We have built a shop filled with beautiful and interesting goodies with our focus being Westcountry producers and suppliers. We also sell everyday essentials and use this excellent produce in our homemade food – free range eggs from Exe Valley Eggs (Tiverton), bread delivered fresh each morning from Ryders Bakery (Kenn), sausages from W.F. Chinns Butchers (Crediton), sausagemeat from Powderham Farm Shop (Kenton) and Longhorn beef from our very own Exminster.
We also offer corporate and private catering ranging from sandwich platters to whole pies and cakes. Please visit our website for more information.
We are a Devon based food company with a passion for fresh, quality ingredients and excellent customer service. At the restaurant, our mission is to showcase local suppliers and delicious Devon produce in simple but elegant home style cooking. Our converted rice beaufort horsebox is available to cater private and corporate events, specialising in seafood. Our dishes are bought to life using fresh, local and sustainable produce. Injecting a healthy dose of #vitaminsea into every bite. We have also developed our own tasty product range, from G&Tea bags to red snapper jerky.
If you are interested in booking Salty Dog Devon for your event, or would like more information on our product range please contact us now.
Opened in 1992 by proprietors Eric and Miriam Snowdon, Whitehouse Service Station has become a regular stopping-off point for visitors on their way to Cornwall as well as serving as a convenience store for the local community. In April 2009 we teamed up with Budgens to open our new mini-supermarket. Our Taste of the West member suppliers include Lovaton Farm, Salcombe Dairy and Willow Tree Farm Luxury Preserves.
GT Orsman are traditional Westcountry butchers committed to providing the highest quality fresh and cooked meat products with the added confidence of traceability and good health and hygiene practices. They pride themselves on supplying quality meats sourced from West Country farms where welfare is utmost priority. Their range of products includes West Country beef, pork, lamb and poultry along with a wide range delicatessen products including a large selection of both local and continental cheeses. They also produce on the premises a comprehensive range of manufactured products including award-winning sausages, burgers, bacon, hogs pudding and cooked meats.