New Barton Farm, Wembury, Plymouth, Devon, PL9 0EE
A small farm shop in a unique coastal position selling homebred Ruby Red and Angus beef, and lamb and pork online. Also chicken, vegetables, game, eggs and other local produce. Award winning butcher on site. All sausages, gammons, bacon, burgers etc made on the premises. Quality and total traceability at an affordable price.
Unit 1 Paignton Road, Stoke Gabriel, Devon, TQ9 6SE
A local village store with fresh bread delivered daily, local veg, speciality cheeses, local meat, veg box delivery service, off-license and tobacconist. Village made products include cider, apple juice and honey.
9 Foxlands Walk, Fore Street, St Marychurch, Devon, TQ1 4PZ
Suppliers of the finest award winning local artisan cheeses from Devon and the West Country. An extensive range of accompaniments include locally produced biscuits, chutneys and bespoke celebration cakes of cheese. A selection of gift boxes and hampers are available both instore and online. Trade/restaurant enquiries are welcome.
The Bedford Hotel and Pyne's Bar & Restaurant is a family run business. We pride ourselves on using fresh local produce much of which is sourced from the family farm. We have extensive menus including daily specials and also speciality nights.
At The Breakwater we offer excellent food and quality wines in a relaxed atmosphere with panoramic views across Brixham harbour. Cafe culture by day and restaurant by night with locally caught fish, well presented steaks and local meats from a straight forward traditional English menu.
Experience the finest of North Devon's produce at Broomhill's Terra Madre restaurant near Barnstaple. Give your taste buds a serious treat with delicious home-made Mediterranean inspired cuisine. Our passion for good, clean, fair food is evident throughout our dishes, from our homemade fresh sourdough bread, cakes and biscuits to home-cured artisan chorizo and salamis, we offer an array of delicious, authentically produced organic and home-made treats for visitors to sink their teeth into! The award winning Broomhill Kitchen is based around the 'slow food' philosophy, where respect for authentic produce and local ingredients is paramount to our offering - pure celebration on a plate. Consisting of mainly Mediterranean cuisine inspired from our travels, using fresh, organic, fair trade produce from neighbouring farms and the coast, the menu affords splendid choice and excellent value. Pre booked 3 course lunch served in our intimate restaurant or bar meals served outside on the sun-warmed terrace, we invite you to experience our blend of hospitality and passion - inextricably linked through art and food.