Behind the Bull Hotel, 34 East Street, Bridport, DT6 3LF
This is where it all began! Our first Stable restaurant, located at the back of The Bull Hotel in deepest Dorset. The story started in 2006 when Richard and Nikki took on the mammoth challenge of transforming a former 16th century coaching inn into a thriving boutique hotel. During the Hotel’s revival, they discovered the beautiful old stable block, which looked so far beyond repair they left it vacant for years. When Richard’s brother Andy returned from his travels, they came up with the idea to turn the space into a cider house, serving gourmet Dorset pizzas unlike anything else. In 2009, after a whole lot of hard graft, The Stable was born. It was a huge success and remains incredibly popular amongst locals and holidaymakers.
Our Hay Loft is the perfect space for parties or events, big and small, contact us to discuss your requirements – we’d love to host you!
Roger & Helen welcome you to "The Plume" - a Cornish coastal pub situated in the beautiful village of Portscatho. Blessed with being just a few feet from the ocean our chefs source only the best of local Cornish produce.The menu changes almost daily due to the freshness of our products and the products available that day. Everything is prepared on the premises, from the breads and chips to the black pudding scotch eggs.
We also have five gorgeous rooms which start from £80 a night including breakfast. Call Roger or Helen on 01872 580321 for latest availability and rates.
The menu is firmly based on the best of local Devon food. Rump of lamb with roasted Provencal veg, seared pollack with mash, slow roast belly of pork with cider sauce are just some of the tempting options. There are great steaks, a good choice of vegetarian meals and the fish pie is a firm favourite.
Kitchen at Jordans Courtyard serves great breakfasts, brunches, lunches & Sunday Roasts, fresh juices, locally-roasted coffee, wines, local ciders and beers. We pride ourselves on serving high quality simple tasty food using local seasonal ingredients where possible, all made from scratch, on site, by our dedicated & enthusiastic team.
Our menu changes regularly & includes homemade pastries, full cooked breakfasts, brunches, toasted sandwiches, sourdough pizzas, freshly made salads, healthy wraps, fresh pasta & indulgent puds with vegetarian & vegan options, something for everyone! In short great food with friendly service.
Head Chef Glenn Gatland and his team behind Una Kitchen have a wealth of foodie experience. With Mediterannean inspired wood fired cuisine that showcase local and seasonal Cornish produce, we are sure there will be something for all tastes and occasions. With an outside seating area which overlooks the beautiful gardens and our newly installed children's play area we are sure you will enjoy your visit to Una.
Set in an 18th century Grade II* listed watermill, dine alongside the original mill workings in an historic setting. We offer a daily changing menu of locally sourced produce. We believe in knowing and caring where your food has come from, and the manner in which it has been produced.
The White Hart Inn, Market Place, Somerton, TA11 7LX
The White Hart has been trading in Somerton's attractive market square since the 16th century. The pub underwent a total renovation in 2013 and now offers a spacious bar, an outstanding kitchen dining area, together with 8 lovely en-suite rooms. There is also a courtyard and garden.
Set on the breathtaking River Exe Estuary this is Devon's only floating cafe. We specialise with locally sourced, fresh ingredients and produce. Our menu ranges from grilled/BBQ fish, meats and, of course, Exmouth's award winning mussels. To find us, catch the Water Taxi from Exmouth Marina. We are open from 1st April to 30th September.
Georgian House, Trinity Street, Dorchester, DT2 9WB
Taste is an independant restaurant in Dorchester that puts quality and service first. Our contemporary cafe offers a lively buzz and uses only the finest produce from local suppliers. Menus are seasonal and boast exciting specials. Todd our Award-Winning chef/proprietor and his team will welcome you and cater for all your specific needs. We also have taste cafe at Chesil beach, situated in the Fyne foundation visitor Centre on Chesil Beach and now open seven days a week 10.00 am to 4.00pm, for morning coffee, Breakfast, Brunch, Lunch and afternoon tea.
Cheltenham High Street outside main entrance to Regent Arcade, Cheltenham
Falafaleat is a pop-up kitchen that can be found on the High Street in Cheltenham outside the main entrance to Regent Arcade. We offer handmade falafel cooked on the spot - it's a great show serving amazing food that is suitable for vegan, vegeatarian and meat-eaters alike. We serve lunch from 11am until 3pm from Tuesday to Saturday.