A luxury hotel in Somerset's beautiful rolling countryside, Ston Easton Park blends rich heritage with the exacting standards of a four-star hotel. Not only does the hotel boast an idyllic Mendip Hills setting, but it also features an authentic Victorian garden that provides much of the produce used in our award-winning restaurant. We believe really fresh vegetables are an essential part of outstanding cuisine, and our Victorian kitchen garden provides much of what is needed backed up by the best local producers. The outstanding cuisine on offer in our fine dining restaurant creates a uniquely desirable dining experience of international renown, and The Sorrel Restaurant counts amongst the best in Bath and Wells.
The Bedford Hotel in Tavistock on the edge of Dartmoor National Park offers seasonal West Country produce, freshly prepared and deliciously honest. Quality ingredients are sourced locally from Devon and Cornwall wherever possible, and blended together by a team of telented chefs to create unforgettably tasty dishes, whether enjoying a relaxing bar meal or a three-course dinner in the restaurant. Stay the night, with a choice of 31 individually-styled bedrooms, and the promise of a full Devon Breakfast to set you up the next day. The Bedford Hotel has pride of place in the heart of Tavistock, and is the town's top choice for comfortable rooms, excellent dining and a warm welcome. Whether it's the pleasure of morning coffee with the daily papers, or a well-earned break away, this classic Devon hotel is a treat..
The Cary Arms & Spa “Inn on the Beach” exudes charm, fun and all the values of a good English inn with the style and comfort of a boutique hotel. Great seaside English Heritage dining, family friendly complemented by some chic rooms which includes our Luxury sea view rooms, suites, Beach Huts and five rental restored fisherman cottages, some dog-friendly accommodation is available too. Sitting in the sheltered and sunny spot of Babbacombe Bay on the south Devon coast with a dog friendly beach all year round, the outstanding setting and views are breathtakingly beautiful. Hearty breakfasts, long lunches, lazy suppers without forgetting our Chef Dog’s dinners and treats; it's about delicious food made with fresh, local ingredients, simply and creatively cooked according to the season. Relax poolside and indulge in one of our Thalgo treatments in the new Cary Spa. With its hydrotherapy pool, sauna, steam room, aromatherapy shower, gym and Thalgo treatment rooms including a duo massage room, it’s a “Must Visit” place all year round.
The Grange at Oborne is a privately owned and family run country house hotel. The Grange has a relaxed and friendly atmosphere and provides a comfortable retreat for both hotel guests and restaurant diners. The head chef, Nick Hult, works tirelessly to create menus using fresh, local and seasonal produce.
The Horn of Plenty has been thrilling guests for 50 years with some of the region's very best food, drink and accommodation. Expect superb food, excellent service and wonderful views overlooking the Tamar Valley. For a special treat, why not stay a night or two in one of our 16 luxurious en suite bedrooms?
*Unfortunately The Old Coastguard experienced a fire during mid June 2019 and will therefore be closed for most of the summer whilst they make vital repairs. The main reception is open from 9am-5pm everyday and they will continue taking bookings for Autumn & Winter 2019.*
The Old Coastguard is a seaside hotel in the fishing village of Mousehole, near Penzance and St. Ives. The hotel offers fourteen bedrooms with stunning views, complete with a dining room and outside terrace sitting atop a tropical garden that slopes down to the harbour wall. The menu offers plenty of fish and seafood - fresh from Newlyn - and we serve Cornish beef and poultry, game from local estates and cheeses from some of Britain's best dairies.
Rates for 2019
Standard Double £150 B&B or £205 Dinner B&B.
Double King / Twin £175 B&B or £230 Dinner B&B.
Family Room £205 B&B or £260 Dinner B&B.
Large King £250 B&B or £305 Dinner B&B.
Single Occupancy from £110 B&B or £137.50 Dinner B&B.
Offers for 2019
Spring and September Sleepover
22nd April - 23rd May & 1st September - 3rd October
Stay with us for two or more nights from £385 per couple including your bed, breakfast and three courses each night from our usual evening menu
Under the wide open Somerset skies, surrounded by fields and hedges and trees, lies The Pilgrims Restaurant, an old stone Pub now in the guise of award-winning Restaurant, complete with Rooms. With a passion for local produce which inspires a menu of unique dishes and an attention to detail which, should you choose, will guarantee a memorable stay. And, since The Pilgrims has been a pub for most of its many years, we have kept the bar and the lounge with its log fire to relax around, either pre or post dinner or after a bracing walk if you're staying.
An award winning eco friendly hotel, opened in September 2009. We invite you to discover an escape for grown-ups, to eat, dream and play in peace. Simply put, we are a beautiful 37 bedroom hotel for adults, built to the highest eco standards, boasting delicious locally sourced food and the best Ayurvedic inspired spa you can imagine.
2 Hillside, The Street, Charmouth, Dorset, DT6 6PJ
Owned and run by husband and wife team Ian and Liz Simpson since 2001, The White House is situated in Charmouth, a coastal village in west Dorset at the heart of the UNESCO World Heritage Site Jurassic Coast. There are four large rooms which can accommodate up to 12 people.
Head chef Martin Adams and his team serve high quality, locally sourced, seasonal produce cooked simply and served in a relaxed unhurried style. The imaginative menus reflect the fresh produce available from the hotel's kitchen garden as well as ingredients foraged within the hotel's grounds.