Hix Oyster & Fish House is the seaside restaurant of celebrated chef and food writer Mark Hix. The restaurant sits overlooking The Cobb in Lyme Regis affording diners stunning panoramic views of the Jurassic Coast. The restaurant serves fresh, locally caught seafood and regionally sourced produce cooked and prepared simply.
Homewood Park is an award winning luxury hotel and restaurant in Bath. Surrounded by 10 acres of beautiful gardens and woodlands the hotel is just 6 miles from the centre of the Georgian City of Bath and 20 miles from Bristol. The restaurant serves the finest in modern English cuisine and is one of the most popular restaurants in Bath. Our chefs are famous for the technique, flair and imagination that goes into preparing dishes. We offer a sublime dining experience in one of the city's top restaurants.
Food is an important part of any holiday, and here at the Elizabeth, it's one of reasons many people return year after year. Sourced from local suppliers, our chef and his team create a delicious seasonal menu, served with care and attention by our friendly staff.
Il Casita opened its doors in June 2013. Nicholas and Tina have used their knowledge of the surrounding areas, combined with their love for travelling as chefs, to produce seasonally changing and sustainable menus. This quaint, informal restaurant can be found tucked away at the top of Crediton High Street. There is also an enclosed courtyard for al fresco dining.
Killerton's 6,400 acre estate has a interesting food story with 18 farms and a watermill that supply the restaurant and both cafés. Dishes we serve are lovingly made with award-winning Killerton produce and quality ingredients from estate farmers' and local suppliers. The Stables café is perfect for a refreshing drink and a slice of homemade cake. You can sit back and enjoy a bistro-style dish from the menu in the award-winning restaurant, or the Dairy café in the garden serves snacks and warming drinks.
The community run Mells Village Shop was opened by Kevin McCloud in 2009. The Cafe, opened by Mary Berry, followed in 2011. Together, the shop and cafe are the hub of village life as well as providing a popular pitstop for tourists,walkers and cyclists.
King Point Marina, Brunel Way, Plymouth, Devon, PL1 3EF
With an unbeatable combination of great food and great coastal views, The Dock is a family run cafe and restaurant that's perfect for everyone. We understand how important it is to offer the very best food, locally sourced and created, served by a talented, highly professional team in a relaxed, friendly and informal setting.
Located on the edge of Dartmoor National Park, just minutes away from Plymouth city centre, Tavistock and close to the border with Cornwall, the Moorland Garden Hotel is the place to be for dining, leisure, business and special occasions. The Wildflower Restaurant has views across the garden onto Dartmoor, making it a popular place for lunch, dinner and Sunday lunch. Devon Cream Teas are served in the Lounge or in the picturesque garden. The Dartmoor Bar has a relaxed atmosphere, where your four legged friend is welcome, open daily for morning coffee, lunch, afternoon tea and dinner, serving real ale, fine wines and soft drinks.
The Mullion Cove Hotel in South Cornwall is a celebration of quality, style and service. It combines traditional values with modern amenities in a simply unrivalled coastal setting. Fresh fish and seafood always feature on the menu with Mullion Cove Hotel ideally placed to take advantage of the wonderful supplies of fresh fish caught by the fishing boats working around the Lizard coastline and the fresh supplies of oysters available from the Helford River.