The Mullion Cove Hotel in South Cornwall is a celebration of quality, style and service. It combines traditional values with modern amenities in a simply unrivalled coastal setting. Fresh fish and seafood always feature on the menu with Mullion Cove Hotel ideally placed to take advantage of the wonderful supplies of fresh fish caught by the fishing boats working around the Lizard coastline and the fresh supplies of oysters available from the Helford River.
Northcote Manor is a wisteria clad building comprising of 11 ensuite individually designed bedrooms. Our restaurant has been awarded 2 AA Rosettes. Richie, our head chef encompasses the best of local ingredients to create his menus.
Port Gaverne is a tiny, peaceful cove on Cornwall's dramatic north coast, one headland away and a five minute walk from Port Isaac. In our restaurant, the menu changes every day but expect seasonal, coastal, no-ego food. Your dishes will be cooked simply and with integrity by a new team who have learnt their trade under some of the UK's top Michelin-star chefs. We are surrounded by the most incredible, fresh, abundant food here in Port Gaverne, so when we say it's as fresh as possible it means if we haven't gone fishing off the rocks when the mackerel are in, we've got it off Jim's boat 50 yards from our front door.
We have 15 rooms, all transformed into quality en-suites without losing their traditional quirky character.
The Garrison, Hugh Town, St Mary's, Isles of Scilly, TR21 0JA
Star Castle Hotel is a family run hotel and focusing to provide: exceptional customer service, award winning gourmet food with a choice of two restaurants featuring fresh Scillonian lobster caught by the proprietor aboard the hotel's fishing boat. The bar offers Cornish ales and wines from the hotels vineyard.
A luxury hotel in Somerset's beautiful rolling countryside, Ston Easton Park blends rich heritage with the exacting standards of a four-star hotel. Not only does the hotel boast an idyllic Mendip Hills setting, but it also features an authentic Victorian garden that provides much of the produce used in our award-winning restaurant. We believe really fresh vegetables are an essential part of outstanding cuisine, and our Victorian kitchen garden provides much of what is needed backed up by the best local producers. The outstanding cuisine on offer in our fine dining restaurant creates a uniquely desirable dining experience of international renown, and The Sorrel Restaurant counts amongst the best in Bath and Wells.
The Grange at Oborne is a privately owned and family run country house hotel. The Grange has a relaxed and friendly atmosphere and provides a comfortable retreat for both hotel guests and restaurant diners. The head chef, Nick Hult, works tirelessly to create menus using fresh, local and seasonal produce.
Under the wide open Somerset skies, surrounded by fields and hedges and trees, lies The Pilgrims Restaurant, an old stone Pub now in the guise of award-winning Restaurant, complete with Rooms. With a passion for local produce which inspires a menu of unique dishes and an attention to detail which, should you choose, will guarantee a memorable stay. And, since The Pilgrims has been a pub for most of its many years, we have kept the bar and the lounge with its log fire to relax around, either pre or post dinner or after a bracing walk if you're staying.
2 Hillside, The Street, Charmouth, Dorset, DT6 6PJ
Owned and run by husband and wife team Ian and Liz Simpson since 2001, The White House is situated in Charmouth, a coastal village in west Dorset at the heart of the UNESCO World Heritage Site Jurassic Coast. There are four large rooms which can accommodate up to 12 people.
Trehellas House has an AA Rosette restaurant located in the old house offering a delicious selection of superb, locally produced food, classically and simply cooked to bring out maximum flavour. We are very proud that the standard of our classical cooking has helped us to achieve a Gold award from Taste of the West. We are also recommended in the Michelin guide.
The Wessex Royale Hotel, a delightful Georgian Hotel built in 1756 originally as a coaching inn, is set in the very centre of the pretty historic market town of Dorchester. Whilst retaining much of its original character, The Wessex Royale Hotel has been sympathetically extended and now provides modern facilities for the business and leisure traveller in 27 attractively decorated rooms. The Hotel Bar & Restaurant offer Coffee, Teas and Biscuits, Lunches and Dinner whilst the Bar and Lounge are a magnet for more relaxed socialising with drinks and light meals served all day.