Opened in 2005, The Udder Farm Shop was the brainchild of Jane and Brian Down when they saw a lack of opportunity for buying local produce and few places for the local community to meet. Built from the ground up to their own specifications there is now a restaurant, deli, shop and butchery. All the beef or pork for sale in the farm shop or cooked in the restaurant is raised on Jane and Brian's own farm next door, or bought in from the local village. In fact, all the meats and products are sourced from the local area where feasible whether pork, biscuits, tea or paintings!
Browse through our farm shop packed full of local goodies, pickles, jams, honey, cheeses, fudge, free range eggs and clotted cream from our local dairy. Country wines, Cornish beer and good old Scrumpy! Along with a beautiful display of crafts and gifts.
We are a family run business producing traditional farmhouse cider and farm pressed apple juice, with locally harvested Somerset apples. The cider farm is a traditional working farm where you can visit and sample all our ciders before you buy. We also have a seventy seat restaurant that serves fresh, locally produced, home cooked food daily, and also caters for vegetarian and food allergies.
Washingpool Farm, North Allington, Bridport, DT6 5HP
Washingpool Farm is situated 3 miles from West Bay, just outside the market town of Bridport on the B3162 heading towards Salway Ash. Established in 1971 the business has grown dramatically to now include an award winning farm shop, restaurant, caravan site and two lovely holiday cottages. All situated on a 80 acre working farm.
Three Bridges, Bradford-on-Tone, Taunton, Somerset, TA4 1ER
Sheppy’s Cider has been at Bradford-on-Tone since the family moved here in 1917, and the name and location have been a fixed point in the lives of local people and holiday makers ever since. Over the years we have welcomed thousands of visitors to our shop, tea room and museum.
Although we focus primarily on perfecting our cider, we know that it’s just as important to make sure that people can visit the very place that we produce the cider from. It helps connects our cider and our traditions to our customers.
We ferment our ciders using the naturally occurring wild yeast from the apples. We then mature some of them in oak vats, many of which have been in the family for almost 100 years. David Sheppy, our Master of Cider, has developed his skills over a lifetime blending dessert apples with cider varieties to give Sheppy's its distinctive, high quality taste.
In recent times we have created brand new production facilities, freeing our lovely old brick buildings for development. In April we opened the doors to Sheppy’s House of Cider- a bigger shop, café, bar, restaurant, and much more. We will also have a venue inside an old cider vat which will play host to one of our many tours.
1 Orchard Lane, South Casbury, Yeovil, Somerset, BA22 7FS
Teals is a new destination on the A303 - a fantastic place to eat, shop and discover local food and drink in Somerset. The food market is part deli, part health store, part snackstop and offers as much local as possible - you’ll find everything here from cupboard staples (where you can refill your own containers with inexpensive oats, mueslis, car snacks, nuts and rices) to an array of jams and local honeys, delicious granolas and Somerset cereals. There are oils, sauces and rubs; pasta, flour and eggs; juices and cordials and plenty of choice for vegans. You'll also find tasty and seasonal fresh produce, a deli counter offering local cheeses, pastries and salads, a butcher's counter and a bottle store.
The restaurant is light, airy and relaxed, with views out over the apple orchard and across the courtyard. Talented and creative cooks have free reign to work with the seasons, developing food that connects to the region and satisfies more than just your appetite. They work closely with the butchery and food market, making the most of what comes through their doors. There are takeaway options available too, with freshly made sandwiches, soups and salads from the deli counter, as well as a great selection of cakes and proper Barista made coffee.
As a farm nestled on a hill, beside an ancient spring we thought it was only right to call our first Farm Shop & Kitchen, Tre, Pol & Pen. It’s these elements of home, water and earth that we believe are the key to a life well fed.
At our delicatessen, you can gorge out on a range of freshly cut local cheeses or take your pick from our locally sourced selection of ceiling hung salami and other free range cured meats. Our on site butchers prepare the finest cuts from Red Ruby beef direct from the fields that surround the farm shop as well as the best grass fed meat from the local area. Our fruit and vegetable stall stocks a range of the freshest produce fresh from the orchards and farms of Cornwall and The Tamar Valley along with an extensive range of exotic fruit and veg to ensure you have everything you need for your five a day. On site we stock a range of different breads from locally sourced sourdough to baguettes and freshly baked pastries.