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Step Aside Whisky, There’s a New Spirit in Town - Hattiers, a new premium rum, has launched!

23 January, 2019
From the shores of the Caribbean and Central America, to the rugged coastline of Devon’s South Hams, Hattiers Rum: a new premium rum has launched, and it’s already accumulating gold and silver international awards.  

QCR helping to save the world at the Source Trade Show 2019!

21 January, 2019
QCR helping to save the world at the Source Trade Show 2019!  

Is your packaging legal? Two workshops with Food Labelling Services on the 27th February 2019

17 January, 2019
Is your packaging legal?  

SALCOMBE BREWERY CO. TO RAISE FUNDS FOR SALCOMBE RNLI LIFEBOAT IN 2019

15 January, 2019
Salcombe Brewery Co. is delighted to reveal that it will be supporting the RNLI by donating 5 pence to them for every pint of Lifesaver sold in 2019, the year in which Salcombe commemorates 150 years of having its own Lifeboat Station.  

Christmas Entertaining: Pitfalls for the Unwary

17 December, 2018
Christmas and New Year staff parties are intended to be a source of good fun, a reward for a year gone by. But for employment lawyers they are all too often also a source of new work.

Old Mill Food & Drink Newsletter - Winter 2018!

17 December, 2018
Old Mill accounts and financial planners have brought out there fantastic quarterly newsletter - food & drink, insight for food busniesses!  

TOP DEVON CHEF CELEBRATES 25 YEAR MILESTONE!

14 December, 2018
One of Devon’s most well-known dining pubs is toasting another huge milestone this month after its own recent silver anniversary.  

Speciality Food Magazine - Drinks Buyer!

11 December, 2018
 

Christmas is Coming? - Lucas has the Cure!

27 November, 2018
Whilst many of us may be filled with dread at the prospect of Christmas being just around the corner, as a retail butcher, you’ll be filled with delight: Delight at the opportunity that Christmas presents to make some significant year-end additional sales.  

Old mill discuss the 2018 Autumn Budget

27 November, 2018
The Autumn Budget 2018 Now the dust has settled from the Budget at the end of October, we have been reflecting on the announcements and what this means for the food and drink industry. “The era of austerity is coming to an end.”

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