Based in Bristol, UK, we’re a family company that’s globally recognised. We do what we love which is creating and sourcing innovative ingredients such as syrups, hot chocolate and frappés – as well as blenders and barista gear. We supply and support a wide range of national and international partners – from high-street chains to independent coffee shops, to online retailers and coffee roasters, bars, hotels and restaurants all over the world.
We resist the ordinary to create drinks packed with inspiration and taste, while making it simpler for customers to turn our products into profit. Founded in 1997, we remain passionately independent. This means we can stay true to our beliefs and never compromise on the integrity and quality of our products. Our independent ethos is the life and soul of our business. Reflected in the personality and warmth of the connections we bring to our industry. It’s also in the professional relationships we nurture; the hard work and care that goes into our high product standards – and our vision for the future. By building long-term partnerships with customers in over 50 countries, (and winning multiple awards along the way), we continue to welcome new partners to the Beyond the Bean family. Always looking to the future, our desire to keep inventing sees us develop products ahead of trends and market demands.
Our brands include the Bristol Syrup Co, Sweet Bird and Bristol Cocktails.
