Mes Amis, 12 Bath Road, Beckington, Somerset, BA11 6SW
A family run, independent café and deli based in the lovely and historic village of Beckington, situated close to Frome and a few miles from the cathedral city of Bath and the famous Longleat Estate. Offering breakfasts, lunches and an irresistible array of cakes & sweet treats, all accompanied by high quality teas, coffees and wines. All of our freshly made food can be enjoyed in our bustling and charming licensed café, alternatively we can prepare it for you to take away, either to have at home, at the office or simply out and about.
Opened in 2005, The Udder Farm Shop was the brainchild of Jane and Brian Down when they saw a lack of opportunity for buying local produce and few places for the local community to meet. Built from the ground up to their own specifications there is now a restaurant, deli, shop and butchery. All the beef or pork for sale in the farm shop or cooked in the restaurant is raised on Jane and Brian's own farm next door, or bought in from the local village. In fact, all the meats and products are sourced from the local area where feasible whether pork, biscuits, tea or paintings!
Browse through our farm shop packed full of local goodies, pickles, jams, honey, cheeses, fudge, free range eggs and clotted cream from our local dairy. Country wines, Cornish beer and good old Scrumpy! Along with a beautiful display of crafts and gifts.
Washingpool Farm, North Allington, Bridport, DT6 5HP
Washingpool Farm is situated 3 miles from West Bay, just outside the market town of Bridport on the B3162 heading towards Salway Ash. Established in 1971 the business has grown dramatically to now include an award winning farm shop, restaurant, fishing lakes, caravan site and two lovely holiday cottages. All situated on a 80 acre working farm.
We are a Devon based food company with a passion for fresh, quality ingredients and excellent customer service. At the restaurant, our mission is to showcase local suppliers and delicious Devon produce in simple but elegant home style cooking. Our converted rice beaufort horsebox is available to cater private and corporate events, specialising in seafood. Our dishes are bought to life using fresh, local and sustainable produce. Injecting a healthy dose of #vitaminsea into every bite. We have also developed our own tasty product range, from G&Tea bags to red snapper jerky.
If you are interested in booking Salty Dog Devon for your event, or would like more information on our product range please contact us now.
19 The Square, Witheridge, Tiverton, Devon, EX16 8AE
Welcome to La Petite Bouchée, our four-seater restaurant housed in the back of our 1971 Citroen HY Camper Van. 95% of our suppliers are within the West Country. Our aim is to source suppliers within a 25 mile radius and so far we have been successful with our meat, eggs, cheese and ambient products. Only our wine merchant remains in London, supplying us with quality wines from very small, organic and biodynamic vineyards in France.
Three Bridges, Bradford-on-Tone, Taunton, Somerset, TA4 1ER
Sheppy’s Cider has been at Bradford-on-Tone since the family moved here in 1917, and the name and location have been a fixed point in the lives of local people and holiday makers ever since. Over the years we have welcomed thousands of visitors to our shop, tea room and museum.
Although we focus primarily on perfecting our cider, we know that it’s just as important to make sure that people can visit the very place that we produce the cider from. It helps connects our cider and our traditions to our customers.
We ferment our ciders using the naturally occurring wild yeast from the apples. We then mature some of them in oak vats, many of which have been in the family for almost 100 years. David Sheppy, our Master of Cider, has developed his skills over a lifetime blending dessert apples with cider varieties to give Sheppy's its distinctive, high quality taste.
In recent times we have created brand new production facilities, freeing our lovely old brick buildings for development. In April we opened the doors to Sheppy’s House of Cider- a bigger shop, café, bar, restaurant, and much more. We will also have a venue inside an old cider vat which will play host to one of our many tours.
We are a family run business producing traditional farmhouse cider and farm pressed apple juice, with locally harvested Somerset apples. The cider farm is a traditional working farm where you can visit and sample all our ciders before you buy. We also have a seventy seat restaurant that serves fresh, locally produced, home cooked food daily, and also caters for vegetarian and food allergies.
Eating in The Riverford Field Kitchen is something to remember. We think great food tastes even better when you enjoy it with other people, so you will share your table with fellow diners for a feast of the freshest seasonal produce from our fields. Uniquely, there is just one sitting and the whole restaurant is served together at the same time. Seasonal sample menus for lunch and supper are available on the website. We are fully licensed and have a selection of organic wine, local juices, beers and cider, as well as some spirits. Why not enhance your visit by seeing what we grow? Guided tours complete with tractor-trailer rides can be booked April to October on Wednesdays or Thursdays. Alternatively, you can roam the fields yourself, free of charge with one of our easy-to-read maps and MP3 player with audio from Guy Watson. We even have wellies if you need them!