Posted by: rcreasy
on May 15, 2012

Bean company Easy Bean is celebrating Fairtrade status for a third product – its improved recipe Spanish Puchero pot.
Posted by: rcreasy
on May 15, 2012
The Sebastian Cow pie is made with British beef steak and beans slow-cooked in a chipotle chilli and tomato sauce and is just the thing to serve the crowds as they cheer on Team GB - they’ll be available from 9th June so catch ‘em while you can! This follows the recent launch of their Lovely Jubilee pie, made with free range British chicken in a curried Coronation-style sauce laced with mango chutney, sweetcorn and coconut.
Posted by: rcreasy
on May 14, 2012
Taste of the West member, The Cornish Crisp Company, is celebrating an additional 30 outlets across the country thanks to a new partnership with bakery chain Pasty Presto. Pasty Presto started with one shop in Mevagissey in Cornwall and now they have outlets from Chester to the Channel Islands.
Posted by: rcreasy
on Apr 03, 2012

Devon’s only floating cafe re-opened on 1 April for the coming season. Situated in the middle of the River Exe Estuary, just off Starcross, the
River Exe Cafe is a totally unique venue offering more than just a wonderful cafe and dining experience.
Posted by: rcreasy
on Mar 27, 2012
Love Pork! Cafe at 36 in Exeter are continuing to celebrate Bacon Connoisseurs’ Week and are raising the flag for red, white and bacon by adding some amazing new deals to their breakfast offers! For updates on news and offers check out their website and follow them on Facebook.